redplum.com

Campbell's Kitchen Turkey and Stuffing Casserole

See full recipe on: Allrecipes



Ingredients

Vegetable cooking spray
1 (10.75 ounce) can campbell's®: condensed cream of mushroom soup (regular or 98% fat free)
1 cup milk or water
1 (16 ounce) bag frozen vegetable combination (broccoli, cauliflower, carrots), thawed
2 cups cubed cooked chicken or turkey
4 cups pepperidge farm®: herb seasoned stuffing
1 cup shredded swiss or cheddar cheese

Nutrition 6 servings

Per Serving % Daily Value
Calories 424
Fat 15g 23%
Carbs 45g 15%
Protein 26g 52%
Fiber 4g 16%
Cholesterol 59mg 19%
Sodium 1,020mg 42%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest