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Cranberry-Cardamom Muffins Recipe

See full recipe on: Allrecipes



Ingredients

3 1/2 cups all-purpose flour
1 3/4 cups sugar
1 3/4 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cardamom
1 1/2 cups fresh or frozen cranberries
4 eggs, lightly beaten
2 cups sour cream
1/2 cup butter or margarine, melted
1 teaspoon vanilla extract

Nutrition 24 servings

Per Serving % Daily Value
Calories 209
Fat 8g 13%
Carbs 30g 10%
Protein 3g 6%
Fiber 0g 3%
Cholesterol 51mg 17%
Sodium 183mg 7%
     
Fat
Carbs
Protein

Preparation






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