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Harvest Pumpkin Cupcakes

See full recipe on: Allrecipes



Ingredients

Cupcakes:
4 eggs, slightly beaten
3/4 cup mazola® vegetable plus! oil
2 cups sugar
1 (15 ounce) can pumpkin
1 3/4 cups all-purpose flour
1/4 cup argo® or kingsford's® corn starch
4 teaspoons spice islands® pumpkin pie spice
2 teaspoons argo® baking powder
1 teaspoon baking soda
3/4 teaspoon salt
Frosting:
1 (8 ounce) package cream cheese, softened
3 tablespoons butter or margarine, softened
1 tablespoon orange juice
2 teaspoons spice islands® 100% pure bourbon vanilla extract
1 1/2 teaspoons freshly grated orange peel
4 cups powdered sugar

Nutrition 32 servings

Per Serving % Daily Value
Calories 182
Fat 4g 6%
Carbs 34g 11%
Protein 2g 4%
Fiber 0g 2%
Cholesterol 33mg 11%
Sodium 150mg 6%
     
Fat
Carbs
Protein

Preparation






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