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Hazelnut-and-Chocolate Meringue Cake

See full recipe on: Food & Wine



Ingredients

1 1/2 cups hazelnuts (7 ounces)
6 large egg whites, at room temperature
Pinch of salt
1 1/2 cups granulated sugar
2 teaspoons pure vanilla extract
1/2 teaspoon pure almond extract
1 cup mini chocolate chips (6 ounces)
6 ounces bittersweet chocolate, melted and cooled
3 cups heavy cream
1/4 cup confectioners' sugar
Chocolate shavings, for garnish

Nutrition 8 servings

Per Serving % Daily Value
Calories 848
Fat 59g 91%
Carbs 76g 25%
Protein 10g 20%
Fiber 4g 16%
Cholesterol 125mg 41%
Sodium 95mg 3%
     
Fat
Carbs
Protein

Preparation






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