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Poached Eggs with Buttery Multigrain Toast

See full recipe on: My Recipes



Ingredients

1 tablespoon white vinegar
4 large eggs
2 tablespoons butter, softened
4 (1 1/2-ounce) slices multigrain bread
2 cups baby arugula
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Nutrition 4 servings

Per Serving % Daily Value
Calories 238
Fat 12g 19%
Carbs 19g 6%
Protein 12g 24%
Fiber 3g 13%
Cholesterol 201mg 67%
Sodium 398mg 16%
     
Fat
Carbs
Protein

Preparation






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